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Booker goes off on meat companies: 'A perversion of the industry'

The coronavirus pandemic is exposing major weaknesses and problems in the meatpacking industry, according to Sen. Cory Booker (D-NJ).

“This is not about feeding America’s need for meat,” Booker said on Yahoo Finance’s On the Move (video above). “This is about a perversion of the industry that now is putting workers at risk, putting our ecology at risk, and putting our economy at risk as well.”

Booker also accused large meatpacking companies of monopolistic practices and depriving farmers of consumer dollars, calling it “unacceptable” and an “affront to all the principles that we preach.”

UNITED STATES - MAY 6: Sen. Cory Booker, D-N.J., speaks during a Senate Judiciary Committee nomination hearing for Justin Reed Walker to be United States Circuit Judge for the District of Columbia Circuit, on Capitol Hill in Washington on Wednesday, May 6, 2020. (Photo by Caroline Brehman/CQ-Roll Call, Inc via Getty Images)
Sen. Cory Booker, D-N.J., speaks during a Senate Judiciary Committee nomination hearing. (Photo by Caroline Brehman/CQ-Roll Call, Inc via Getty Images)

‘My bill actually calls for putting billions of dollars directly to farmers’

In December 2019, Booker introduced the Farm System Reform Act, which would phase out factory farming and implement stricter environmental standards. The bill had been shelved until Booker reintroduced it earlier this week with support from Sen. Elizabeth Warren (D-MA) and Rep. Ro Khanna (D-CA).

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“My bill actually calls for putting billions of dollars directly to farmers, helping them transition to more sustainable efforts that actually treat them with better profits and better well-being and help our ecology,” Booker said. “There’s a much better way to go.”

He added: “I mean, God, the life of contract farmers right now is so dire, where they’re living horribly in debt and really more like a sharecropping model, while these corporations make so much profit off of them and their international corporate conglomerates.”

PORTLAND, ME - APRIL 29: Tyson Foods in Portland has eight workers who have tested positive for COVID-19. Photographed on Wednesday, April 29, 2020. (Staff Photo by Gregory Rec/Portland Press Herald via Getty Images)
PORTLAND, ME - APRIL 29: Tyson Foods in Portland has eight workers who have tested positive for COVID-19. Photographed on Wednesday, April 29, 2020. (Staff Photo by Gregory Rec/Portland Press Herald via Getty Images)

‘Our food systems are massively broken in America’

The senator highlighted that four companies control nearly 85% of the U.S. beef market, adding that just a few large multinational corporations are able to “exert a stranglehold over supply.”

“Our food systems are massively broken in America,” Booker said. “I went out to the Midwest a couple of years ago to meet with Republican farmers, who were all saying the same thing. The monopolistic practices of these large multinational corporations have driven down their ability to make a living. In fact, the consumer dollar that we spend when we buy our groceries or our food, the farmers have seen a precipitous drop.”

Stacy Konyn walks passed calves at Frank Konyn Dairy Inc., amid the coronavirus pandemic on April 16, 2020 in Escondido, California. - The farm is operated and owned by Frank and Stacy Konyn who are lifelong farmers, however, the Konyn's income has dropped 40 percent since the pandemic.  The farm took a financial hit since the restaurants are not open amid the virus outbreak but they have not let go of any employees since the cows still need to be fed, milked and medical attention. (Photo by ARIANA DREHSLER / AFP) (Photo by ARIANA DREHSLER/AFP via Getty Images)
Stacy Konyn walks passed calves amid the coronavirus pandemic on April 16, 2020 in Escondido, California. (Photo by ARIANA DREHSLER/AFP via Getty Images)

For every dollar that consumers spent on food in 2018, only 7.8 cents went to farmers, according to the U.S. Department of Agriculture (USDA).

“It’s being gobbled up by these monopolistic firms that are also doing this large-scale corporate agriculture that’s destroying our ecology, putting animals in conditions where we’re overusing antibiotics… and hollowing out rural America because you see the loss of family farmers in this country in extraordinary ways,” Booker said.

‘We’re hurting farmers, hurting consumers, hurting our environment’

Booker singled out companies like Tyson Foods and Smithfield Foods for producing massive amounts of animals not for American consumption. He said that this was creating environmental woes for Americans across the country.

“I’ve gone down to some of these pig farms and looked at these massive lagoons of manure that pollute rivers and streams and drinking waters,” Booker said. “I visited with communities that can’t even open their windows anymore or put their clothing out on the line. The values of their land has gone dramatically down because of these massive multinational corporations that base these toxic industries in our country and then export the goods overseas to countries that don’t have to tolerate that level of pollution and abuse.”

ELMA, IA - JULY 25:  Roger Meirick looks over beef and hogs sides hanging in his cooler awaiting processing at Elma Locker & Grocery on July 25, 2018 in Elma, Iowa. The locker custom butchers hogs and cattle and other livestock for area customers. According to the Iowa Pork Producers Association, Iowa is the number one pork producing state in the U.S. and the top state for pork exports. The state sends about 50 million hogs to market each year and its pork exports totaled more than $1.1 billion in 2017.  Pork producers in Iowa are bracing for the impact a trade war with China and Mexico may have on their bottom line going forward.  (Photo by Scott Olson/Getty Images)
A worker looks over beef and hogs sides hanging in his cooler awaiting processing in Elma, Iowa. (Photo by Scott Olson/Getty Images)

Booker’s bill would push a shift towards sustainable agriculture and away from factory farm conditions, which he called “breeding grounds” for antibiotic-resistant viruses like coronavirus.

“We’ve seen this in other countries with diseases spreading through cows and the like,” Booker said. “We are at risk in our country. We’re hurting farmers, hurting consumers, hurting our environment in the process. This kind of agriculture is a threat to our farmers, to our environment, to our economic well-being, as well as to consumers. And we’re already seeing that in this crisis.”

Adriana is a reporter and editor for Yahoo Finance. Follow her on Twitter @adrianambells.

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